Delicious Grilled Pork Belly Recipe: Liempo A Mouthwatering Treat
What is Liempo?
Liempo is a dish from the Philippines made of pork belly meat that is grilled. The pork is marinated in a mixture of soy sauce, vinegar, garlic, and black pepper, then grilled over charcoal. This Grilled Pork Belly Recipe is easy to make and perfect for any occasion.
The History of Grilled Pork Belly in the Philippines
The history of grilled pork belly in the Philippines can be traced back to the pre-colonial era. Pork was a popular food among the native people and was often cooked over an open fire. The Spanish colonizers introduced new methods of cooking pork, including grilling, which quickly became a popular way to prepare the meat. Grilled pork belly became a popular street food in the Philippines.
Grilled pork belly around the world
Grilled pork belly is a popular dish in many parts of the world. Not only in the Philippines it can also be found in China, Japan, Korea, and Taiwan. In addition to being grilled, pork belly can also be roasted, braised, or stewed.
Filipino restaurants in the US that serve Grilled Liempo
There are many Filipino restaurants in the United States that serve liempo. Some of these restaurants include Lamesa Filipino Kitchen, Kusina Filipina in Los Angeles, and Manila Social Club in Brooklyn. Each of these restaurants offers a unique take on the dish, so you can try a different version each time you visit.
Check Out New York
No matter which restaurant you visit, you are sure to enjoy a delicious and satisfying meal. So if you are ever in the mood for some grilled pork belly, be sure to check out one of these Filipino restaurants. You won’t be disappointed!
How to Make the Perfect Liempo?
Liempo is typically served with rice and a dipping sauce. For the dipping sauce, you can use a vinegar-based sauce or a soy-based sauce.
Liempo can also be served as an appetizer or main course. If you are serving it as an appetizer, you can cut the pork into small pieces and skewer it on bamboo sticks.
For a main course, you can serve the pork sliced and topped with a dipping sauce.
A Filipino Classic!
No matter how you serve it, grilled pork belly is a delicious and satisfying dish. Try it in your next party or gathering and enjoy the mouthwatering flavors of this Filipino classic. CHECK FULL RECIPE BELOW!